| Customization: | Available |
|---|---|
| Type: | Tunnel Freezer |
| Application: | Industrial Refrigeration |
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APPLICATION
Food processing industry, edible vegetable oil processing industry, fruit and vegetable processing industry, meat processing industry, aquatic product processing industry, dairy processing industry, beverage industry, sugar industry.
1. High quality special air distribution system ,and save energy.
2. Stable and reliable, low fault rate and convenient maintenance.
3. Double chamber structure, little heat loss, saving energy and enhance the frozen effects.
4. Food frozen is equal and quick freezing speed.
5. Stainless steel and others equipment's materials accord with food safety requirements- corrosion resistance, long servic e time, and ensure the requirements of food sanitary safety.
6. The access door is easy to check with eyes and clean. It can ensure the safety of foods.
7. The control is easy and convenient. Auto-running by PLC control, and can adjust the freezing time according to the different foods.
8. The equipments can freeze multi-type of frozen foods economically and efficiently, such as dumplings, steamed stuffed bun, glue pudding and meat, aquatic products, etc.
9. High quality driving system can ensure continuous working.
10. Easy to install, and don't need to change the ground that will realize the equipments overhead installation.
Industrial IQF Tunnel Blast Freezer for Frozen Fish
OCEANBLUE is one consulting and engineering company with main business line of Industry Refrigeration products. We offer solutions and advanced refrigeration equipments for all kinds of food processing, cooling, freezing and deep freezing projects. OceanBlue is an energetic runner in market of Industrial Refrigeration, Freezing, and Cold Storage, focusing on offering solution and equipments withadvanced technology in market of industrialrefrigeration, cold storage, quick freezing and coldchain logistics. Our rapid growth and success can be attributed to our dedication to quality, technical expertise, cost efficiency, and high technology capabilities.
1. Cooling capacity is related to the shape,size,water content and physical properties of the foods.
To be work in room with temperature under 18 is recommended.
Configure cooling system individually for the IQF;
high and low pressure compressors work together is recommended.
2. Nominal capacity & cold consumption is based on boiled dumplings size: 20g/piece; dumplings arrangement: 10kg/m2; packed in a plate for freezing.
3. Length of inlet & outlet and food passing height are adjustable according to different foods to be frozen.
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